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Dinner Menu

All entrees are served starting at 4 PM.


All entrees include a cup of soup or side salad, your choice of starch, and seasonal vegetables.

Grilled Cod

Grilled and seasoned cod in our house made creamy lemon dill sauce.


12 oz. Rib Eye

*Certified Angus Beef*
Buttery garlic mushrooms sautéed in our house made garlic butter, topped with parmesan cheese.


St. Louis Ribs

Slow cooked ribs encrusted in our house made dry rub and glazed in Sweet Baby Ray's.

Full Order


Half Order


Country Fried Steak

Golden fried breaded steak topped with creamy pepper white gravy.


Salisbury Stacker

Grilled hamburger patty on a bed of mashed potatoes, topped with grilled onions and mushrooms, brown gravy, crispy crumbled bacon, and shredded Cheddar cheese.



All pastas include a cup of soup or side salad. Served with garlic bread.

Fettuccine Alfredo

Fettuccine pasta with a creamy Alfredo Sauce topped with parmesan cheese.





Chicken Parmesan

Penne pasta tossed in our house marinara topped with our hand breaded chicken and melty mozzarella.


Chicken Jerusalem

Penne pasta tossed in our creamy garlic Alfredo with chicken, artichoke hearts, sweet white onions and sliced mushrooms.


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